Bow Tie Salad with Scallops, Black Olives, Oranges, and Mint
Here's a unique and refreshing pasta salad with flavors reminiscent of Morocco and Southern Italy, where oranges and black olives are often paired.
Penne with Tuna, Plum Tomatoes, and Black Olives
Recipe for Penne with Tuna, Plum Tomatoes, and Black Olives, as seen in the October 2009 issue of O, The Oprah Magazine.
Sea Bass with Tomato and Black Olive Salsa
Sophie Dahl calls this a "good date dinner" because it's elegant yet easy. The Mediterranean-style salsa on the fish -- a mix of olives, tomatoes, basil,...